What is ruby robusta?

Ruby Robusta is a cultivar of coffee plant that is known for its robust flavor. It is a hybrid of the Coffea canephora robusta plant and the Coffea arabica plant. This combination of plants results in a coffee bean that has a strong and full-bodied taste with notes of chocolate and nutty flavors.

The Ruby Robusta coffee is grown primarily in Vietnam, which is the world's second-largest coffee producer after Brazil. The climate in Vietnam is ideal for growing coffee, with warm weather, high humidity, and plentiful rainfall.

The coffee beans used in Ruby Robusta coffee are typically roasted to a deep, dark color, which enhances the richness of the flavor. This coffee is a popular choice for making espresso and other strong coffee beverages.

Overall, Ruby Robusta coffee is known for its robust and bold flavor that is perfect for coffee lovers who enjoy a strong and full-bodied cup of coffee.